Agave nectar — the current darling of the alternative sweetener world — is made from the same plant that is used to produce tequila. And it goes down so much easier. EDITOR'S NOTE: Off the Beaten ...

Agave syrup’s popularity has surged from a drizzle to a full-on flood. A product of agave salmiana—the same plant that produces tequila—this vegan sweetener is often marketed as being “healthier” ...

Add Yahoo as a preferred source to see more of our stories on Google. Spoon inside jar of agave nectar - PHLD Luca/Shutterstock If you've ever gotten into making cocktails, you've probably heard of ...

An overabundance of sugar has been known to cause excess weight gain and acne, and increase your risk of diabetes, heart disease, and cancer. But when looking for a sugar replacement, you might be ...

Looking to cut back on sugar? Learn more about 8 natural alternatives like honey, maple syrup, and stevia—and how they ...

Also called a “century plant,” agave (ah-GAH-vay) is a succulent grown primarily in Mexico. Its juice gained commercial value when Spanish Conquistadores learned to ferment it to make tequila, but its ...

In the land of sweet tea, a lot of southerners think the more sugar the better. That is, until the calories are added up. Two tablespoons of sugar have about 30 calories. Other WRAL Top Stories For ...

Chances are you haven't of this replacement syrup, but it comes from an African crop widely grown in the Midwestern U.S. You ...

If you're a lover of soft and chewy cookies, you're probably always looking for the exact secret ingredient to nail the perfect textural sweet spot, and agave syrup might be what you're looking for.

INDIANAPOLIS (WISH) — An overabundance of sugar has been known to increase your risk of diabetes, heart disease, and cancer. But when it comes to looking for a sugar replacement, you may be ...